A great Part Deux! Never having had this treat, is there a hint of rose to the finished product?
And like the Muse of Many Questions, I have a few others as well. Image 3 appears to show a short piece of clear plastic tubing in the foreground? The spatula with the bicycle design must have some backstory, along with the 3 divots in one edge. Lost a battle with a stand mixer?
Did you roll the chilled dough into balls, or form a tube of the dough and cut thin slices? Sesame seeds?? Any sweetener? Crispy/delicate?
The reflections of the recessed lights on the granite surface resembles a starry sky! And... and.....
I use almond extract in a number of things I make. In my former days of inebriation, I’d tell folks, “I like to cook with wine. Sometimes I even put it in what I’m cooking.”
Harnessing up technology sometimes is loaded with hiccups. Not the hill to die on.
I’ve been walking away from the computer a lot in the past week. Today for a time... Wandering Words could not be found on Amazon. 🤷♀️ It is back now.😁
A great Part Deux! Never having had this treat, is there a hint of rose to the finished product?
And like the Muse of Many Questions, I have a few others as well. Image 3 appears to show a short piece of clear plastic tubing in the foreground? The spatula with the bicycle design must have some backstory, along with the 3 divots in one edge. Lost a battle with a stand mixer?
Did you roll the chilled dough into balls, or form a tube of the dough and cut thin slices? Sesame seeds?? Any sweetener? Crispy/delicate?
The reflections of the recessed lights on the granite surface resembles a starry sky! And... and.....
Yes! A hint of rose. If I make them again, I’ll substitute almond extract mixed with water for the rose water.
Image three... you are picking up on the bottom rim of my cranberry colored glass mixing bowl.
I do not have a stand mixer. The spatula is quite old... a birthday gift from a friend. I don’t know why chunks are missing!😂
Yes... rolled into balls and then flattened. Powdered sugar adds the sweetness.
I tried to link the recipe and technology was not in agreement this morning. Maybe next time.😁
I use almond extract in a number of things I make. In my former days of inebriation, I’d tell folks, “I like to cook with wine. Sometimes I even put it in what I’m cooking.”
Harnessing up technology sometimes is loaded with hiccups. Not the hill to die on.
I’ve been walking away from the computer a lot in the past week. Today for a time... Wandering Words could not be found on Amazon. 🤷♀️ It is back now.😁